'Quail Egg Wrapped in Shrimp Balls - Chạo Tôm Bọc Trứng Cút'

04:41 Jul 20, 2021 0 0

'Ingredients: 1.5lbs. shrimp size 21/25 20 quail eggs, cooked 1/3 tsp salt  1 tsp black pepper  1/4 cup scallion, white part only  1 tsp garlic powder  2 eggs, beaten  2 cups Japanese Shirakiku Panko flakes  6 cups vegetable oil    Dipping sauce: 5 Tbsp Japanese Kewpie mayonnaise 2 Tbsp Sriracha, Huy Fong 1/2 Tbsp lemon juice   Garnish: 1 cup iceberg lettuce  1/2 tomato, slices    my socials: •INSTAGRAM:https://instagram.com/maifoodhaven/ •FACEBOOK:https://m.facebook.com/maifoodhaven?ref=bookmark *EMAIL: [email protected]   Music Credit: Carefree by Kevin MacLeod is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/) Source: http://incompetech.com/music/royalty-free/index.html?isrc=USUAN1400037 Artist: http://incompetech.com/   Thank you for watching. Please like and subscribe :)' 

Tags: #homecooking , #MaiFoodHaven , #VietnameseFood , #ChaoTomBocTrungCut

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