'Ching-He Huang visits Melton Mowbray to see tofu being made (rather than the pork pies the town was famed for), and then makes a stir fry with tofu and edamame. From Episode 2 of the BBC2 series Chinese Food Made Easy, made by Lion Television and first broadcast on July 14, 2008.'
Tags: Cooking , Food , tofu , chinese , Cookery , fry , stir , stirfry , edamame , melton , huang , ching-he , mowbray
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