'Cuisine in the Riviera Maya is about more than just eating—it’s a voyage of discovery. Learn why UNESCO has awarded traditional Mexican food “cultural heritage” status: an unforgettable combination of ancient Mayan traditions, fresh local ingredients, and bold flavors. From simple hand-pressed tortillas to complex sauces, the creative culinary team at @AndazMayakoba puts great care into every dish served—and every cocktail too!'
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