'In this video, Dr. Puru Dhawan talks about a magical diet that will help to reduce creatinine and urea levels. Sai Sanjivani contact details: For Appointment call 9811744999 (11AM to 6 PM) Whatsapp Number: +91 9811744999 Address: A-517, Sushant Lok Phase-1, Sector 28 Near IFFCO Chowk metro station, Gurugram-122009. If a #kidneyfailure patient eats ghiya, torai, and other low potassium vegetables along with haldi and salt. Though it will help to reduce #creatine and #urea levels instantly which will also cause weakness in the patient. As we all know that creatinine is produced in our muscles. The patient loses their appetite due to non-tasty food and weakness in the body of the patient is visible. Urea is produced in our liver and lack of knowledge only produces weakness, though it decreases the levels for some time. Along with it, the patient faces problem of anemia and accumulation of water in the body. This accumulation of water causes swelling in the legs, eyes, and face. We further advise patients to work on kidneys instead of creatinine to increase kidney functioning which will eventually decrease levels. Along with it, the patient must avoid a high protein diet and instead take milk and moong dal. We further advise patients to eat as per their diet and make food using ingredients. A patient can also take parantha, roti, and rice. #kidneyfailurediet #creatininekokaisekamkaren #किडनीपेशेंटक्याखाएं #creatininecontroldiet'
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