'http://www.TravelsWithSheila.com The wonderful L\'Austral chefs used 12,000 eggs and 480 kilos/1,058 pounds of meat, just two examples, on a 13 days cruise. Yep, I plead guilty to doing my share of the damage. This has some of the many breakfast, lunch and dinners offerings; minus desserts. Saving the desserts for another video so eat something, and then drool your way through L\'Austral food. Yum.'
Tags: Food , adventure , Travel , events , destination , tourism , cruises , cruise food , travelswithsheila , L'Austral cruise , Melanesia cruise , food on cruises , Ponant Cruises
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