'Vietnamese Shredded Pork Skin - Bì'

04:19 Sep 25, 2021 0 0

'How To Cook Meat: 1.5 lb pork loin or boneless pork chop 2 tbsp vegetarian mushroom oyster sauce  3 tbsp soy sauce 1 tsp black pepper  6 garlic cloves, crushed  1 tbsp sesame oil  1 cup water/coconut soda 2 tbsp vegetable oil    Mixing Bi: 2  packages 7oz cooked shredded pork skin (Que Huong brand) 1 package roasted rice(thinh) TL Bon Con Vo brand 1 tbsp salt 2 tsp black pepper  1 tbsp garlic powder  3 tbsp fried garlic with oil 1.5 tbsp sugar  2 tbsp vegetable oil     my socials: •INSTAGRAM:https://instagram.com/maifoodhaven/ •FACEBOOK:https://m.facebook.com/maifoodhaven?ref=bookmark *EMAIL: [email protected]   Music Credit: Carefree by Kevin MacLeod is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/) Source: http://incompetech.com/music/royalty-free/index.html?isrc=USUAN1400037 Artist: http://incompetech.com/   Thank you for watching. Please like and subscribe :)' 

Tags: #homecooking , #MaiFoodHaven , #VietnamFood , #Bi

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