'Fried halibut with tomato sauce - Cá lưỡi trâu chiên sốt cà chua'

'Ingredients: 1 halibut, cut into half  8 Roma tomatoes, diced 2 Tbsp garlic, chopped  1 Tbsp vegetable oil  1 1/2 Tbsps chicken bouillon (Lee Kum Kee) 1 Tbsp sugar  1 tsp black pepper  2 cups water  green onions and cilantro, chopped  crispy fried shallot  5-6 cups vegetable oil (for frying)   Fish Sauce: 6 Tbsps fish sauce (Three Crabs Brand) 2 Tbsps sugar  1/4 tsp salt  3 Tbsps hot water 1 canned Coco Rico  5 cloves garlic (minced)  5 chiles (minced)  Quick Tip: Always put garlic and chili in last it won\'t sinking under the bottom of the bowl. my socials: •INSTAGRAM:https://instagram.com/maifoodhaven/ •FACEBOOK:https://m.facebook.com/maifoodhaven?ref=bookmark *EMAIL: maifoodhaven@gmail.com   Music Credit: Carefree by Kevin MacLeod is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/) Source: http://incompetech.com/music/royalty-free/index.html?isrc=USUAN1400037 Artist: http://incompetech.com/   Thank you for watching. Please like and subscribe :)' 

Tags: #MaiFoodhaven #VietnameseFood #HomeCooking , #CaChienSotCaChua

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