'Ingredients: 8 cups warm water 1.5 lbs spare ribs 3 cups pickled mustard greens https://www.youtube.com/watch?v=z2x6_b1mAho 4 Roma tomatoes, cut into fourth 3 Tbsp minced garlic 2 Tbsp vegetable oil 3 Tbsp fish sauce (Flying Lion brand) 3 Tbsp sugar 1 tsp salt 1 tsp chicken bouillon (Lee Kum Kee) 1 tsp tamarind soup base (Sarap brand) 1/4 cup ngo om (rice patty herb), chopped 2 Thai chilies, sliced Spring In My Step by Silent Partner'
Tags: #MaiFoodHaven , #VietnameseFood , #canhduacainausuonnon
See also:
comments