'If these ramen are too spicy, you are too weak haha. You can get all ingredients in Asian shops and specialty stores. Enjoy your Meal ;) Recipe: Chicken Broth ⠀ ⠀ - 1 chicken ⠀ - water ⠀ - onions ⠀ - Leeks ⠀ - Chili peppers ⠀ - Celery ⠀ - ginger ⠀ - Garlic ⠀ - mushrooms ⠀ - Coriander seeds ⠀ - Carrots ⠀ - fresh thyme ⠀ - fresh parsley ⠀ ⠀⠀ Tare / Kaeshi (1-2 people) ⠀ ⠀⠀⠀⠀⠀ - 20g ginger, finely grate ⠀⠀⠀⠀ - 1 tablespoon of Mirin ⠀⠀⠀⠀⠀ - 1-2 tablespoons soy sauce ⠀⠀ - 150ml dashi or alternatively 150ml water ⠀ - a few drops of sesame oil and chilli sauce ⠀ - 100g light or dark miso paste ⠀⠀⠀ ⠀⠀⠀⠀ - Mix everything, bring to the boil and set aside ⠀⠀⠀⠀ ⠀⠀⠀⠀ Fried Chicken ⠀ ⠀⠀⠀ - paprika powder ⠀⠀⠀ - Garlic powder ⠀⠀⠀ - Chili powder ⠀⠀⠀ - pepper ⠀⠀⠀ - salt ⠀⠀⠀ - oregano / thyme ⠀⠀⠀ - Mix the spices with the flour ⠀⠀⠀ - Turn the chicken in flour ⠀⠀⠀ - Turn in egg and chili sauce ⠀ - turn in Panko ⠀⠀⠀ - Fry until golden brown in the deep fryer or pan / wok ⠀⠀⠀ - Set aside, let rest for 5 minutes ⠀⠀⠀ ⠀⠀⠀ Ramen ⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀ • Bring the ramen noodles of your choice to the boil (shortly before serving) ⠀⠀ ⠀ Egg, soft boiled ⠀ ⠀ - Cook the egg for 5-6 minutes, depending on its size ⠀ - Quench in ice water and peel ⠀⠀⠀ - Put in a marinade consisting of soy sauce, mirin and water ⠀⠀ - Optional: the egg with marinade in a freezer for 12h-2 days Toppings ⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀ - Spring onions ⠀ - Chili peppers ⠀ - Naruto Maki ⠀ - meat ⠀ - Ramen egg ⠀ - Chili sauce ⠀ - Black and white sesame ⠀ - Nori sheet ⠀ - Chilli flakes ⠀⠀⠀ Instructions:⠀⠀ ⠀⠀⠀⠀ - Put the tare in the bowl while it is boiling ⠀⠀⠀⠀ - Top up with the boiling broth ⠀⠀⠀⠀ - Add the ramen noodles ⠀⠀⠀ - Halve the egg ⠀⠀⠀ - Serve the meat and the remaining toppings ⠀⠀ - There are no limits to visual creativity ⠀ Song by @Khantrast check him out'
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